Al Forno

Al Forno is the legendary Providence Italian restaurant credited with inventing grilled pizza, opened in 1980 by James Beard Award-winning chefs Johanne Killeen and George Germon. Named the best casual restaurant in the world by the International Herald Tribune in 1994, Al Forno cooks over hardwood charcoal fires and wood-burning ovens, crafting rustic Italian dishes built on New England farm and seafood ingredients.