Bombay Grill

Bombay Grill is a family-owned Indian restaurant in downtown Boise's historic Idanha Building, opened in 2009 by chef and owner Mehar Singh and his wife Sukhuinder Kaur, who brought a decade of California culinary experience to Idaho. The restaurant is known for classics like butter chicken, saag paneer, and chicken tikka masala, and is the only Indian restaurant in Boise offering a lunch buffet, served six days a week with over 20 items.