Crown Burgers
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Founded in 1978 by Greek immigrants Nick Katsanevas and John Katzourakis, Crown Burgers is a Salt Lake City institution that introduced the pastrami burger — a cheeseburger topped with hot pastrami — to Utah, where it became a regional staple. The family-owned chain also serves gyros, souvlaki, and other Greek-influenced dishes, reflecting the founders' heritage. Operating for over 45 years across multiple Utah locations, Crown Burgers remains one of the state's most iconic fast-food destinations.
