
Din Tai Fung 鼎泰豐
Din Tai Fung's Bellevue location — serving the greater Seattle area — is the Washington outpost of the world-renowned Taiwanese dumpling chain, now operating in a dramatically designed Lincoln Square North space featuring a suspended tree installation and glass-fronted open kitchen where guests can watch chefs hand-fold each xiaolongbao. The chain, founded in Taipei in 1958 and Michelin-starred in Hong Kong, is celebrated for its 21-gram soup dumplings folded precisely 18 times.