For the Win

A Hollywood strip-mall smashburger institution that launched a devoted following before expanding to Glendale and Grand Central Market, built around a lacy three-ounce beef patty cooked to a crispy-edged griddle sear. The signature cheeseburger layers grilled onions, pickles, American cheese, and house-made fry sauce on a Martins potato bun, hitting every textural note of a great smashburger. The lunch lines at the original Hollywood location remain long on weekdays, a testament to the burger. Order the double cheeseburger with extra fry sauce.