
Hawkers Asian Street Food
A Mills 50 district institution that brings the flavors of Southeast Asian street food markets to a lively, communal dining room. The pad Thai here is a Hawkers staple: rice noodles with shrimp and chicken, wok-fired in a tangy red chili pepper sauce with eggs, veggies, roasted peanuts, and fresh lime. The menu spans Malaysian, Thai, Vietnamese, and Filipino influences across small plates and mains. Order the pad Thai and the kaya toast to start, then explore the rest of the menu on subsequent visits.