Hy's Steak House

A Waikiki fine dining landmark since 1976, Hy's Steak House has earned Wine Spectator's Award of Excellence and is renowned for USDA Prime steaks broiled over fragrant Hawaiian kiawe wood. The classic English-manor interior and tableside preparations — including a signature Caesar salad, Beef Wellington, and Bananas Foster flambé — have made it one of Honolulu's most enduring upscale dining destinations for nearly five decades.

Steak