
Mikiya Wagyu Shabu House
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Mikiya Wagyu Shabu House in Midtown East brings refined Japanese shabu-shabu to New York through the acclaimed Chubby Group. All-you-can-eat tiers feature premium wagyu cuts from the US, Australia, and Japan cooked tableside in delicate kombu dashi or umami-rich broths. Accompanying dishes include wagyu tartare, nigiri, and seafood platters in a warm wood-paneled interior.