Rowley's Red Barn

Rowley's Red Barn is a fourth-generation family farm in Santaquin, Utah, with roots in fruit growing dating to 1913, formally established by Phil and Shirley Rowley in 1984 and opening the Red Barn retail landmark in 1999. The farm produces apples, cherries, peaches, and pumpkins alongside a creamery, from-scratch bakery, fresh-pressed cider mill, and seasonal agritourism events.

Ice Cream