
TAP 100% Gluten-Free
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A fully gluten-free kitchen in Brickell, TAP is one of the few acai destinations in Miami where every single item on the menu is safe for celiac and gluten-intolerant guests without any compromise on flavor. The Samba Bowl showcases organic acai layered over homemade vegan granola, then topped with passion fruit and mango for a tropical flavor combination that feels at home in South Florida. The commitment to allergen transparency is as impressive as the food itself.