The Eagle OTR opened in December 2013 in a restored neoclassical post office at 1342 Vine St in Cincinnati's Over-the-Rhine neighborhood, founded by brothers Joe and John Lanni and partner Alex Blust of Thunderdome Restaurant Group. The restaurant specializes in Amish Ohio farm-sourced, pressure-fried fried chicken served alongside more than 100 craft beers, and has expanded to locations in Columbus, Indianapolis, and Louisville.
Fried Chicken Sandwich
1st in Cincinnati1st in OHhot honey on fried chicken. The Eagle figured it out before everyone else did
The Eagle's fried chicken has this two-step cooking method that keeps it incredibly juicy inside with a crust that shatters when you bite down. Pair it with the spoonbread and you're set.
drove from NKY for the Eagle. the fried chicken sandwich with spicy mayo and house pickles is elite
The Eagle brines their Amish farm chicken overnight and pressure-fries it. The spicy honey drizzle on that crispy crust is pure magic. OTR's best restaurant, period.
How The Eagle OTR and peers rank in Cincinnati, OH.
1 Silver