Corvino Supper Club

Corvino Supper Club, opened in 2017 by Chef Michael Corvino and wife Christina in Kansas City's Crossroads Arts District, earned AAA Four Diamond recognition every year from 2017 to 2024 and a James Beard semifinalist nod for Best Chef: Midwest in 2023. The restaurant's seasonal modern American menu — highlighted by signature fried chicken with chili butter and dishes like black cod with sea urchin — is complemented by a private tasting room and live music stage.

Steak