Sadies of New Mexico

Founded by Sadie Koury in 1954, Sadie's of New Mexico has served authentic New Mexican cuisine in Albuquerque for over 70 years. The family-owned restaurant grew from a small counter on 2nd Street into a landmark destination seating over 350 guests, and gained national attention when a 9-pound sopapilla challenge was featured on Man v. Food. Their award-winning salsas earned a Scovie Award for Best Red Chile in 2014.

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