
Salt and Straw
The Portland-born creamery with Silver Lake and Larchmont locations builds its reputation on rotating seasonal menus that push flavor boundaries while the permanent lineup anchors with classics like sea salt with caramel ribbons and peanut butter with chocolate ganache. An ice cream flight option lets you sample four scoops from both the permanent and seasonal menus, and the fresh waffle cone scent greets customers at the door. Sourcing is meticulous, with many ingredients from local California farms. Order the sea salt with caramel ribbons or ask what is on seasonal rotation.