Tony's Pizza Napoletana

Tony's Pizza Napoletana opened in July 2009 in San Francisco's North Beach neighborhood, founded by 13-time World Pizza Champion Tony Gemignani. The pizzeria is built around seven different ovens capable of producing more than a dozen regional pizza styles, from Neapolitan to Detroit to New Haven, under one roof. It has been named Best Pizzeria in America by Forbes and is recognized as one of the world's top pizzerias by numerous publications.