
Dumpling King
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Dumpling King is a family-owned Chinese dumpling restaurant on San Francisco's Clement Street in the Inner Richmond, serving a broad menu of handmade xiaolongbao, pan-fried bao, spicy wontons, and wok-fried noodles. The kitchen is particularly known for its vegetarian xiao long bao, beef pho soup dumplings, and dry-fried chicken wings with a sweet-spicy glaze. Open late Thursday through Sunday, it fills a niche as a late-night destination for quality Shanghainese-style dumplings in the Richmond.