
Elephant Ear
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Elephant Ear is a Northern Thai restaurant in Hell's Kitchen, New York, brought to life by owners Lay Liang and Patrick Li in a warmly decorated space featuring elephant-inspired decor and lush suspended greenery. The menu spotlights distinctive Northern Thai flavors with dishes like pineapple curry duck with lychee, Thai basil minced chicken with crispy pani puri, and steamed Chilean sea bass, making it a standout pre-theatre or date-night destination on 9th Avenue.